Just some shots of recent yummies.
The spaghetti bun featured at the Yata Foodcourt in Shatin. This has been out for a while now but I didn't get to try it out until recently. Comes in lots of flavors; pictured below is the chicken yakitori with dried seaweed flavored spaghetti.
After 2 failed attempts, finally managed to get a seat at Burgeroom. First off, Breaded Mozzarella Sticks:
Mmmm...chewy....
Looks like a yummy buger...
Next, on to the sweets. Both of the following are currently being offered at Starbucks. Here's the Crunchy Chiffon cake (super light cake + crunchy toffee)
and on the flip side, the heavy Chocolate Molten cake. Kind of like a souffle but so much better.
The spaghetti bun featured at the Yata Foodcourt in Shatin. This has been out for a while now but I didn't get to try it out until recently. Comes in lots of flavors; pictured below is the chicken yakitori with dried seaweed flavored spaghetti.
After 2 failed attempts, finally managed to get a seat at Burgeroom. First off, Breaded Mozzarella Sticks:
Mmmm...chewy....Looks like a yummy buger...
...but it's actually a dreaded Portobello Mushroom burger! Ugh, such blasphemy! A horrible piece of fungus posing as a juicy patty. My friend, being a mushroom lover, said it was quite tasty. She let me take a whiff (claiming it didn't have any mushroom smell) and I nearly reproduced my recently digested Mozzarella sticks.
Now THIS is more like it. The awesome Foie Gras Beef Burger.
Look at the size of that Foie Gras. Fatty liver + juicy beef smothered in cheese...if you're going to do something so wrong, make sure you do it right.
Next, on to the sweets. Both of the following are currently being offered at Starbucks. Here's the Crunchy Chiffon cake (super light cake + crunchy toffee)
and on the flip side, the heavy Chocolate Molten cake. Kind of like a souffle but so much better.
Mmmm....gooey chocolate center...
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